Cleaning and caring!
Cleaning and caring!
What is the best oil, etc for using to store knives? I am careful to use the word "cleaning' because that seems to be a no no? Hope this question is in the correct area. I appreciat the replies.
Hi. Check this link for a thread that answered a similar question:
http://www.allaboutpocketknives.com/kni ... php?t=2118
-Nick
http://www.allaboutpocketknives.com/kni ... php?t=2118
-Nick
"A good cook changes his knife once a year-because he cuts. A mediocre cook changes his knife once a month-because he hacks."
[An excerpt from the Chuang Tzu]
[An excerpt from the Chuang Tzu]
rudyboy ; Cleaning a knife is good for her. NOT cleaning can be BAD.
nmikash just gave you one of the best kits to protect and save your knife.
Every 6 mo. I get each knife out of my collection. Check on them and just wipe them with Ren Wax and wipe it off.
I do not need to rewax just want them to stay nice. Make sure to keep finger prints off too.
Keep Cell handles away from your other knives. I see your new here so look at one post called Cell Handles. Some real good info in it too.
Just be carefull not to CUT your self.
nmikash just gave you one of the best kits to protect and save your knife.
Every 6 mo. I get each knife out of my collection. Check on them and just wipe them with Ren Wax and wipe it off.
I do not need to rewax just want them to stay nice. Make sure to keep finger prints off too.Keep Cell handles away from your other knives. I see your new here so look at one post called Cell Handles. Some real good info in it too.
Just be carefull not to CUT your self.
A sign In a Chinese Pet Store: 'Buy one dog, get one flea.'