Cowdiddly, how did you re-blue the knife blades? I knew a man the re-blued gun parts in the kitchen oven. with burnt fingers to prove it. I see lot's of Chicago Cutlery cheap in thrift stores and garage sales. Set's at places like Meijers stores around $30. Don't hold a edge?
Last Friday's find at a friends open estate sale left overs. $4.00 for all.
thank you. I should say that I do not see the letter K on them, but the online picture of the knife is a match. May have been worn off and rest is still visible.
K Sabatier Ham Knife 12 in
The whole knife is forged in a single mass of stainless steel. The steel Z50C13, Rockwell 54-56 HRC, is tempered, ground and polished crosswise to produce a high-quality tool, great cutting power, cutting hardness and balance. POM handles are manually set and mounted on the tang using three through rivets. From forging to packaging, we garantee that all our operations are performed in the Thiers region in FRANCE by skilled workers to ensure a professional quality craft finish.
K Sabatier knife steel. stamped lettering.
VINTAGE KNIFE SHARPENING STEEL SABATIER PROFESSIONAL FRANCE
IN FRANCE SHARPENING STEEL IT IS 17 INCHES LONG
SABATIER PROFESSIONAL MADE
K Sabatier meat cleaver. with edge dings to be honed out.
Meat cleaver. still in good shape.
National products Company.
Dayton, Ohio USA
Guaranteed stainless steel. Pat. Nov.23-15
7" 12" O/L