Thank's Miller Bro's; I might take you up on that! I'm a bit dumb when it comes to some of the simplest computer functions but what I lack in computer skills, I make up for in knife knowledge!

Haha...
Mr. "reddirtknives" has an old favorite here! Produced and dolled up with some very pretty old time Celluliod!! Curved tang stamp and handle shrinkage tells me early to mid 40's on this baby...We made more of these in the 60's and 70's in a blue and red checkered plastic handle! They were the Italian's favorite mushroom knife!
This particular item being over 60 years old has definately been used and cleaned up really nice!! I say this because it's been opened and closed so many times, and pressure has been put on the blade joint so much, the main assembly pin has not only rounded out, it's actually sunken in! The tang and blade are so clean and has been sanded very nicely with a fine grit, maybe 220 or finer!!
I support my claim because back then these blades were finished rather crudely and never came out of the factory with an almost satin finish!! Nice job on the clean up.
If it were mine, I'd vise the back spring, knock out that pin with a punch, re-countersink the bolster's and seat a new pin..then heft and polish the bolster's....
That's just me my friend because I'm a cutler and that's what we do or used to do..
Just leave it be because it's age is obvious and the pin and bolster issue gives it character!
Thanks for the show pal...she's still probably worth 30-50 bucks, to a valued collector.
Bobby P..